Food & drink in Morocco

The Imazighen (Berbers), Arabs and French have all played a part in the development of Morocco’s cuisine. The colourful pyramids of spices and bundles of fresh herbs are a familiar sight in the country’s souks and markets. Many of the best restaurants in Marrakech and Fez offer a level of sophistication to match London. We can organise gastronomic excursions to the most outstanding restaurants as well as booking cooking courses in local Moroccan riads.

 

To learn how to cook Moroccan as part of your tailor-made Morocco holiday call 0207 112 0019 to discuss your plans.

Activities available for Food & Drink

The Lawrence of Morocco map displays the locations of the destinations and accommodation that we have selected and visited; for each item, hovering over or clicking the marker will display a short summary and photo of that place or hotel, and hotel pricing. Follow the links in the info box to the full page listing which has much more information.

Note that the online map offers both a satellite view (click satellite in the top right) and, for some locations, a street level view (Drag the person in the top left onto the map). These let you explore the country; and when you wish to explore in person, or if you have any questions about the places you see, give our staff a call, or request a quote. Our staff regularly visit the places and accommodation that we feature.

When you book a holiday with us we will provide full driving instructions for reaching your accommodation, where necessary; these can be used by yourself, or you could enjoy the luxury of a driver. Alternatively we will arrange private (car rather than coach) transfers for you; helicopter transfers are also possible for some destinations.

popular tours and itineraries including food & drink

Testimonials

Hotel La Sultana Oualidia Morocco

La Sultana

Dear Max and Denise

We had a wonderful time.  What a fantastic place La Sultana is; thank you very much for the recommendation and your excellent service.

Regards
 
Donal

Donal Quigley

The best dinner spot was at the riad hotel we were staying, Villa Maroc, where they serve huge platters of meat or fish tagine by candlelight.

Novelist Anna Stothard travelled to Essaouira with Lawrence of Morocco in August 2012, writing for the Observer Magazine.

We know Morocco intimately

We really know Morocco and have had the pleasure of making many people's dream trips become reality over the years. It has been our privilege to be asked to manage holidays, weddings and productions for so many fantastic and discerning clients. We remain small and dedicated to providing excellent honest advice to enable you to sit back, relax and enjoy the fun bits without having to manage the unpredictability of this fascinating country.

If you want it done right, look no further!

Lawrence of Morocco